Since the year 2011, the Swiss Federal Office of Agriculture (FOAG) and later the Federal Food Safety and Veterinary Office, now responsible for the authorisation of plant protection products in Switzerland, publish the contents of the Swiss Register of Plant Protection Products (SRPPP) on their respective websites in a custom format based on the Extensible Markup Language (XML).
In our group
at Agroscope, different solutions have been used to read in, process and
use these data. This package offers a fresh approach to directly read in
the data into R.
The current download location of the latest published XML version of
the SRPPP is stored in the package as srppp::srppp_xml_url.
Reading in the current data is as simple as
In case downloading the current register from the internet fails, we read in the version from 16 December 2024 that is distributed with the package.
if (inherits(example_register, "try-error")) {
test_data <- system.file("testdata/Daten_Pflanzenschutzmittelverzeichnis_2024-12-16.zip",
package = "srppp")
test_xml <- srppp_xml_get_from_path(test_data, from = "2024-12-16")
example_register <- srppp_dm(test_xml)
}The resulting data object contains a number of related tables with
information on the authorized products and their uses. The relation
between those tables is shown below. The identification numbers of the
evaluated products (pNbrs) and the general information
associated with them are shown in dark blue. The tables defining their
composition in terms of the most important ingredients are shown in
orange. Tables with information on the authorized uses of the products
are shown in dark green. Finally, the tables giving names and expiration
dates of products and parallel imports as well as an identification
number for the authorization holder are shown in light blue.
At the bottom of the table hierarchy, there is the list of
substances. For each substance, there is a primary key pk,
a chemical name based on IUPAC
nomenclature, and substance names in three of the four official
languages of Switzerland. The first four entries out of 442 are shown
below.
library(knitr)
example_register$substances |>
select(pk, iupac, substance_de, substance_fr, substance_it) |>
head(n = 4L) |>
kable()| pk | iupac | substance_de | substance_fr | substance_it |
|---|---|---|---|---|
| 0A7BFE30-AC31-4326-9CF4-8A93ED26D3AB | (E)-8-dodecen-1-yl acetate | (E)-8-Dodecen-1-yl acetat | (E)-8-dodecen-1-yl acetate | (E)-8-dodecen-1-yl acetate |
| 96054844-EF1E-4817-BD0D-A196D2CD8A24 | (E,Z)-2,13-octadecadien-1-yl acetate | (E,Z)-2,13-Octadecadien-1-yl acetat | (E,Z)-2,13-Octadecadien-1-yl acétate | (E,Z)-2,13-Octadecadien-1-yl acetato |
| CC42B743-0C24-4493-AE64-7EAA3BB04EFD | (E,Z)-3,13-octadecadien-1-yl acetate | (E,Z)-3,13-Octadecadien-1-yl acetat | (E,Z)-3,13-Octadecadien-1-yl acétate | (E,Z)-3,13-Octadecadien-1-yl acetato |
| DC2C6844-BE99-4B8A-B066-A09B030A7461 | (E,Z)-3,8-tetradecadien-1-yl acetate | (E,Z)-3,8-Tetradecadien-1-yl acetat | (E,Z)-3,8-Tetradecadien-1-yl acetate | (E,Z)-3,8-Tetradecadien-1-yl acetate |
There are three tables defining the products, pNbrs,
products and ingredients. The P-Numbers
contained in the table pNbrs are identifiers of product
compositions. Products with the same P-Number are considered equivalent
in terms of efficacy and risks. The table pNbrs is only
there for a technical reason. It simply contains a column holding the
P-Numbers.
The composition of these products in terms of active substances,
additives to declare, synergists and safeners is is defined in the table
ingredients, giving the contents in percent weight per
weight (percent). For liquid products, a content in grams
per litre is also given (g_per_L). If a substance is
contained in a form that differs from the definition given in the
substance table, this is documented in the respective additional columns
as illustrated by the first five rows shown below.
example_register$ingredients |>
select(pNbr, pk, type, percent, g_per_L, ingredient_de, ingredient_fr) |>
head(n = 5L) |>
kable()| pNbr | pk | type | percent | g_per_L | ingredient_de | ingredient_fr |
|---|---|---|---|---|---|---|
| 38 | D95F01F3-9ED2-4D08-92FD-A58AF1B5F49F | ACTIVE_INGREDIENT | 80.00 | |||
| 1182 | 057FC3E0-B59E-45EB-8CCB-B2EA4527E479 | ACTIVE_INGREDIENT | 38.00 | 438.5 | entspricht 34.7 % MCPB (400g/L) | correspond à 34.7 % de MCPB (400 g/L) |
| 1192 | 057FC3E0-B59E-45EB-8CCB-B2EA4527E479 | ACTIVE_INGREDIENT | 38.00 | 438.5 | entspricht 34.7 % MCPB (400 g/L) | correspond à 34,7 % de MCPB (400 g/L) |
| 1263 | D95F01F3-9ED2-4D08-92FD-A58AF1B5F49F | ACTIVE_INGREDIENT | 80.00 | |||
| 1865 | 1D7FC783-1AA4-47FD-B973-83867751B87B | ACTIVE_INGREDIENT | 99.16 | 830.0 |
The frequency of occurrence of the four different ingredient types is quite different.
library(dplyr)
example_register$ingredients |>
select(pk, type) |>
unique() |>
group_by(type) |>
summarize(n = n()) |>
kable()| type | n |
|---|---|
| ACTIVE_INGREDIENT | 324 |
| ADDITIVE_TO_DECLARE | 111 |
| SAFENER | 4 |
| SYNERGIST | 2 |
Additives to declare are additives that have an effect on classification and labelling of the product. All substances occurring as synergists or safeners are listed below.
example_register$ingredients |>
left_join(example_register$substances, by = "pk") |>
filter(type %in% c("SYNERGIST", "SAFENER")) |>
group_by(type, substance_de) |>
summarize(n = n(), .groups = "drop_last") |>
select(type, substance_de, n) |>
arrange(type, substance_de) |>
kable()| type | substance_de | n |
|---|---|---|
| SAFENER | Cloquintocet-mexyl | 17 |
| SAFENER | Cyprosulfamid | 2 |
| SAFENER | Isoxadifen-ethyl | 3 |
| SAFENER | Mefenpyr-diethyl | 10 |
| SYNERGIST | Piperonyl butoxid | 6 |
| SYNERGIST | Sesamöl raffiniert | 1 |
Note that the first two lines in the code could also be replaced by
which makes use of the foreign key declaration in the data object.
However, the more explicit version using left_join is
probably easier to understand.
The registered products are identified by the so-called W-Numbers.
The relation between P-Numbers and W-Numbers is illustrated below by
showing the first five entries in the products table.
| pNbr | wNbr | name | exhaustionDeadline | soldoutDeadline | isSalePermission | permission_holder |
|---|---|---|---|---|---|---|
| 38 | 18 | Thiovit Jet | FALSE | 018C0DAB-6CB8-4F46-B684-4F59117A4F6A | ||
| 38 | 18-1 | Sufralo | TRUE | 15BAC516-7F05-4353-82D7-A2BA41438215 | ||
| 38 | 18-2 | Capito Bio-Schwefel | TRUE | 15BAC516-7F05-4353-82D7-A2BA41438215 | ||
| 38 | 18-3 | Sanoplant Schwefel | TRUE | 018C0DAB-6CB8-4F46-B684-4F59117A4F6A | ||
| 38 | 18-4 | Biorga Contra Schwefel | TRUE | 018C0DAB-6CB8-4F46-B684-4F59117A4F6A | ||
| 38 | 18-5 | Gesal Schrotschuss Spezial | TRUE | A128E9C6-FBC1-4649-8E3C-92073B82925B |
As can be seen in these example entries, several registrations
(W-Numbers) of the same product type (P-Number) can exist. The W-Numbers
without a dash (e.g. 18) are the original registrations,
and the ones containing a dash and a trailing number
(e.g. 18-1, 18-2) are equivalent products with
sales permissions that have a different legal entity as permission
holder.
If the product registration has been revoked, the relevant latest
dates for selling the product (soldoutDeadline) and for use
of the product (exhaustionDeadline) are given in the
respective columns.
example_register$products |>
filter(exhaustionDeadline != "") |>
select(-terminationReason) |>
head() |>
kable()| pNbr | wNbr | name | exhaustionDeadline | soldoutDeadline | isSalePermission | permission_holder |
|---|---|---|---|---|---|---|
| 2092 | 1698 | Asulox | 2026-07-01 00:00:00.0000000 | 2025-07-01 00:00:00.0000000 | FALSE | 018C0DAB-6CB8-4F46-B684-4F59117A4F6A |
| 3948 | 4034 | Asulam | 2026-07-01 00:00:00.0000000 | 2025-07-01 00:00:00.0000000 | FALSE | 5E2915EB-369E-4C9C-B8B7-9FAAABF0E127 |
| 4163 | 4309 | Volpan | 2026-10-31 00:00:00.0000000 | 2025-10-31 00:00:00.0000000 | FALSE | 018C0DAB-6CB8-4F46-B684-4F59117A4F6A |
| 4163 | 4309-1 | MIOPLANT Windenvertilger | 2026-10-31 00:00:00.0000000 | 2025-10-31 00:00:00.0000000 | TRUE | 018C0DAB-6CB8-4F46-B684-4F59117A4F6A |
| 4251 | 4234 | Capex 2 | 2026-07-01 00:00:00.0000000 | 2025-07-01 00:00:00.0000000 | FALSE | F05FD7E3-EA3C-46CE-A537-B40375F273AA |
| 4426 | 4343 | Cypermethrin | 2026-06-11 00:00:00.0000000 | 2025-06-11 00:00:00.0000000 | FALSE | 5E2915EB-369E-4C9C-B8B7-9FAAABF0E127 |
At the build time of this vignette, there were 1731 product registrations for 1114 P-Numbers in the Swiss Register of Plant Protection Products (SRPPP) as published on the website of the Federal Food Safety and Veterinary Office.
If the name of a product is known, the associated P-Numbers and W-Numbers as well as the product composition can be retrieved by a command like the following.
example_register$products |>
filter(name == "Plüsstar") |>
left_join(example_register$ingredients, by = "pNbr") |>
left_join(example_register$substances, by = "pk") |>
select(pNbr, name, substance_de, percent, g_per_L) |>
kable()| pNbr | name | substance_de | percent | g_per_L |
|---|---|---|---|---|
| 4077 | Plüsstar | 2,4-D | 14.83 | 170 |
| 4077 | Plüsstar | Mecoprop-P | 35.34 | 405 |
For each product type (P-Number), the registered uses (tagged as
<Indication> in the XML file) are specified in the
uses table. The use numbers in the column
use_nr are generated while reading in the XML file, in
order to be able to refer to each use by a combination of P-Number
(pNbr) and use number (use_nr).
example_register$uses |>
filter(pNbr %in% c(6521L, 7511L) & use_nr < 10) |>
select(pNbr, use_nr, ends_with("dosage"), ends_with("rate"), units_de,
waiting_period, time_units_en, application_area_de) |>
head(20) |>
kable()| pNbr | use_nr | min_dosage | max_dosage | min_rate | max_rate | units_de | waiting_period | time_units_en | application_area_de |
|---|---|---|---|---|---|---|---|---|---|
| 6521 | 1 | 0.5 | 1 | l/ha | Feldbau | ||||
| 6521 | 2 | 1.0 | l/ha | Feldbau | |||||
| 6521 | 3 | 1.0 | l/ha | Feldbau | |||||
| 6521 | 4 | 1.5 | l/ha | Feldbau | |||||
| 6521 | 5 | 1.0 | l/ha | 3 | Week(s) | Feldbau | |||
| 6521 | 6 | 1.0 | l/ha | Feldbau | |||||
| 6521 | 7 | 1.0 | l/ha | 3 | Week(s) | Feldbau | |||
| 6521 | 8 | 1.0 | l/ha | Feldbau | |||||
| 6521 | 9 | 1.0 | l/ha | 3 | Week(s) | Feldbau | |||
| 7511 | 1 | 0.3 | kg/ha | 3 | Days | Gemüsebau | |||
| 7511 | 2 | 5.0 | kg/ha | Obstbau | |||||
| 7511 | 3 | 0.3 | 4.8 | kg/ha | Obstbau | ||||
| 7511 | 4 | 0.3 | 4.8 | kg/ha | 8 | Days | Obstbau | ||
| 7511 | 5 | 3.0 | kg/ha | 1 | Days | Gemüsebau | |||
| 7511 | 6 | 0.3 | 3 | Days | Beerenbau | ||||
| 7511 | 7 | 3.0 | kg/ha | 1 | Days | Gemüsebau | |||
| 7511 | 8 | 3.0 | kg/ha | 1 | Days | Gemüsebau | |||
| 7511 | 9 | 5.0 | kg/ha | 3 | Days | Gemüsebau |
The columns min_dosage and max_dosage
contain either a range of recommended product concentrations in the
spraying solution in percent, or, if only min_dosage is
given, the recommended concentration. Similarly, if there is a single
recommended application rate, it is stored in min_rate.
Only if there is a recommended range of application rates,
max_rate is given as well. The units of the application
rate are given in the columns starting with units_. In
addition, a required waiting period before harvest can be specified, as
well as the application area associated with the use.
Application rates in terms of grams of the active substances
contained in the products per hectare can be calculated using the
function application_rate_g_per_ha() as illustrated in the
example below.
In a first step, some uses need to be selected and
joined with the information in the ingredients table. The
names of the active substances can be joined as well.
example_uses <- example_register$products |>
filter(wNbr == "6168") |>
left_join(example_register$uses, by = join_by(pNbr),
relationship = "many-to-many") |>
left_join(example_register$ingredients, by = join_by(pNbr),
relationship = "many-to-many") |>
left_join(example_register$substances, by = join_by(pk)) |>
select(pNbr, name, use_nr,
min_dosage, max_dosage, min_rate, max_rate, units_de,
application_area_de,
substance_de, percent, g_per_L) |>
filter(use_nr %in% c(1:5, 12:17))
kable(example_uses)| pNbr | name | use_nr | min_dosage | max_dosage | min_rate | max_rate | units_de | application_area_de | substance_de | percent | g_per_L |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 7105 | Boxer | 1 | 2.5 | 5 | l/ha | Feldbau | Prosulfocarb | 78.43 | 800 | ||
| 7105 | Boxer | 2 | 5.0 | l/ha | Gemüsebau | Prosulfocarb | 78.43 | 800 | |||
| 7105 | Boxer | 3 | 3.0 | l/ha | Gemüsebau | Prosulfocarb | 78.43 | 800 | |||
| 7105 | Boxer | 4 | 5.0 | l/ha | Gemüsebau | Prosulfocarb | 78.43 | 800 | |||
| 7105 | Boxer | 5 | 3.0 | 5 | l/ha | Feldbau | Prosulfocarb | 78.43 | 800 | ||
| 7105 | Boxer | 12 | 5.0 | l/ha | Feldbau | Prosulfocarb | 78.43 | 800 | |||
| 7105 | Boxer | 13 | 2.5 | 5 | l/ha | Feldbau | Prosulfocarb | 78.43 | 800 | ||
| 7105 | Boxer | 14 | 5.0 | l/ha | Gemüsebau | Prosulfocarb | 78.43 | 800 | |||
| 7105 | Boxer | 15 | 4.0 | l/ha | Gemüsebau | Prosulfocarb | 78.43 | 800 | |||
| 7105 | Boxer | 16 | 4.0 | l/ha | Gemüsebau | Prosulfocarb | 78.43 | 800 | |||
| 7105 | Boxer | 17 | 4.0 | l/ha | Gemüsebau | Prosulfocarb | 78.43 | 800 |
Then, the application rates can be calculated for these uses as illustrated below.
application_rate_g_per_ha(example_uses) |>
select(ai = substance_de, app_area = application_area_de,
ends_with("rate"), units_de, rate = rate_g_per_ha) |>
head(n = 14) |>
kable()| ai | app_area | min_rate | max_rate | units_de | rate |
|---|---|---|---|---|---|
| Prosulfocarb | Feldbau | 2.5 | 5 | l/ha | 4000 |
| Prosulfocarb | Gemüsebau | 5.0 | l/ha | 4000 | |
| Prosulfocarb | Gemüsebau | 3.0 | l/ha | 2400 | |
| Prosulfocarb | Gemüsebau | 5.0 | l/ha | 4000 | |
| Prosulfocarb | Feldbau | 3.0 | 5 | l/ha | 4000 |
| Prosulfocarb | Feldbau | 5.0 | l/ha | 4000 | |
| Prosulfocarb | Feldbau | 2.5 | 5 | l/ha | 4000 |
| Prosulfocarb | Gemüsebau | 5.0 | l/ha | 4000 | |
| Prosulfocarb | Gemüsebau | 4.0 | l/ha | 3200 | |
| Prosulfocarb | Gemüsebau | 4.0 | l/ha | 3200 | |
| Prosulfocarb | Gemüsebau | 4.0 | l/ha | 3200 |
In the current SRPPP versions, there are only two culture forms, greenhouse cultivation and field cultivation.
| culture_form_de | culture_form_fr | culture_form_it | culture_form_en |
|---|---|---|---|
| Gewächshaus | serre | Serra | |
| Freiland | plein air | Pieno campo |
For specific uses, e.g. for uses number 1 and
10 of product “Kumulus WG” with W-Number 4458,
the associated culture form and the registered cultures can be listed as
shown below. As each use is typically associated with only one culture
form, the culture form and the actual cultures can be joined to the use
numbers in one step.
example_register$products |>
filter(wNbr == "4458") |>
left_join(example_register$uses, by = "pNbr") |>
filter(use_nr %in% c(1, 10)) |>
left_join(example_register$culture_forms, by = c("pNbr", "use_nr")) |>
left_join(example_register$cultures, by = c("pNbr", "use_nr")) |>
select(pNbr, use_nr, application_area_de, culture_form_de, culture_de) |>
kable()| pNbr | use_nr | application_area_de | culture_form_de | culture_de |
|---|---|---|---|---|
| 4470 | 1 | Beerenbau | Erdbeere | |
| 4470 | 10 | Beerenbau | Freiland | Rubus Arten |
Relations between the cultures are stored as a [data.tree::Node] object in an attribute named ‘culture_tree’. The first entries from that tree are shown below. A complete culture tree is shown in the Appendix. Note that a culture can be linked to two parent cultures in the tree. Cultures that are additionally present in another position of the tree are marked by appending ‘[dup]’ to their name.
culture_tree <- attr(example_register, "culture_tree")
print(culture_tree, limit = 30, "culture_id")## levelName
## 1 Cultures
## 2 ¦--Baby-Leaf
## 3 ¦ ¦--Baby-Leaf (Brassicaceae)
## 4 ¦ ¦--Baby-Leaf (Chenopodiaceae)
## 5 ¦ °--Baby-Leaf (Asteraceae)
## 6 ¦--Oregano
## 7 ¦--Eberesche
## 8 ¦--allg. Forstwirtschaft
## 9 ¦ °--Liegendes Rundholz im Wald und auf Lagerplätzen
## 10 ¦--Tabak produzierende Betriebe
## 11 ¦--allg. Feldbau
## 12 ¦ ¦--Hopfen
## 13 ¦ ¦--Futter- und Zuckerrüben
## 14 ¦ ¦ ¦--Zuckerrübe
## 15 ¦ ¦ °--Futterrübe
## 16 ¦ ¦--Sonnenblume
## 17 ¦ ¦--Wiesen und Weiden
## 18 ¦ ¦ °--Kleegrasmischung (Kunstwiese)
## 19 ¦ ¦--Sorghum
## 20 ¦ ¦--Lupinen
## 21 ¦ ¦--Färberdistel (Saflor)
## 22 ¦ ¦--Chinaschilf
## 23 ¦ ¦--Klee zur Saatgutproduktion
## 24 ¦ ¦--Ackerbohne
## 25 ¦ ¦--Kenaf
## 26 ¦ ¦--Eiweisserbse
## 27 ¦ ¦--Tabak
## 28 ¦ ¦--Getreide
## 29 ¦ ¦ ¦--Triticale
## 30 ¦ ¦ ¦ °--... 1 nodes w/ 0 sub
## 31 ¦ ¦ °--... 6 nodes w/ 20 sub
## 32 ¦ °--... 9 nodes w/ 31 sub
## 33 °--... 46 nodes w/ 290 sub
## culture_id
## 1
## 2 0106A8DF-6CDF-4E18-8F46-3D9E1D52D0E5
## 3 6C3D663E-442F-4783-87A2-A46806E119E5
## 4 9BD6A435-E370-4DFE-82E5-7E7813B4D193
## 5 DB0DCB7D-CA9F-454A-8398-606F066FBF4F
## 6 0E2847EB-CEFD-4640-82EB-F09F3F1A5E13
## 7 122B909A-CE9C-47BC-B5CA-DCF523646D38
## 8 1575BC21-D089-4248-99A6-676F14E1309F
## 9 13BB4B9E-6CEE-4729-AE29-8A4380EB33B0
## 10 17B69B05-E650-4A6F-815A-D6DA55A92CDB
## 11 1DD3F253-4B23-4B69-BFB1-1C24CE7D5508
## 12 01AFF6EB-9C8D-4D0D-B225-0BA07B59A72F
## 13 086E34F3-82E5-4F92-9224-41C9F7529E70
## 14 B542EC7D-B423-43B4-9010-82A6889BB3B4
## 15 C763D817-B4AC-43DB-9C6E-A262CC32F400
## 16 095E9650-A880-4BD2-A1BB-39297582BCE6
## 17 1F03DDC0-19CF-48F1-BAB8-61CA4CEF24CF
## 18 4E1ACD79-F162-4EBB-93CB-C6857A811E9C
## 19 27FBFA25-5091-4D7E-9C96-3C0BC05B6474
## 20 404C1D02-5666-4AA3-8487-65A9EEE0B53D
## 21 49F7DA15-E241-4080-9D42-1523ECA834B5
## 22 4A386AE2-A36F-4A55-8668-7B896A1E8092
## 23 6388D9E7-CD0D-4823-80DD-E6FA472AF12C
## 24 657E4B0A-50BD-424B-9DB4-1B84582AD3D7
## 25 6D06A7F9-DF91-4BB5-84B8-FB877C211E66
## 26 7D52C099-7C6F-453C-8513-4BBFB94EE66A
## 27 8262D735-4D45-4499-AE0B-497FF4C0C4AA
## 28 8B5A3E2B-2534-4FC0-84C5-685915165A77
## 29 048FDB44-710A-4801-849C-72F1A458DB82
## 30
## 31
## 32
## 33The target organisms for each use can be found in the table
pests. Example code for retrieving the target organisms for
specific uses is given below.
example_register$pests |>
filter(pNbr == 7105L, use_nr %in% 1:2) |>
select(use_nr, ends_with("de"), ends_with("fr")) |>
kable()| use_nr | pest_de | pest_add_txt_de | pest_fr | pest_add_txt_fr |
|---|---|---|---|---|
| 1 | Einjährige Monocotyledonen (Ungräser) | monocotylédones annuelles | ||
| 1 | Einjährige Dicotyledonen (Unkräuter) | dicotylédones annuelles | ||
| 2 | Einjährige Monocotyledonen (Ungräser) | monocotylédones annuelles | ||
| 2 | Einjährige Dicotyledonen (Unkräuter) | dicotylédones annuelles |
In the calculations of mean application rates for the Swiss National
Risk Indicator (Korkaric et al. 2022,
2023), unique combinations of product, culture, and target
organism were termed “indications”. Note that when using this definition
of indications, each XML section <Indication> can
describe several indications. The relation between uses
(<Indication> sections) and indications as defined in
the indicator project is illustrated below.
culture_pest_combinations <- example_register$uses |>
filter(pNbr == 6521L) |>
left_join(example_register$cultures, by = c("pNbr", "use_nr")) |>
left_join(example_register$pests, by = c("pNbr", "use_nr")) |>
select(pNbr, use_nr, application_area_de, culture_de, pest_de)
kable(culture_pest_combinations)| pNbr | use_nr | application_area_de | culture_de | pest_de |
|---|---|---|---|---|
| 6521 | 1 | Feldbau | Weizen | Gelbrost |
| 6521 | 2 | Feldbau | Weizen | Septoria-Spelzenbräune (S. nodorum) |
| 6521 | 3 | Feldbau | Winterroggen | Braunrost |
| 6521 | 4 | Feldbau | Raps | Wurzelhals- und Stengelfäule |
| 6521 | 5 | Feldbau | Lupinen | Anthraknose |
| 6521 | 6 | Feldbau | Weizen | Echter Mehltau des Getreides |
| 6521 | 7 | Feldbau | Eiweisserbse | Graufäule (Botrytis cinerea) |
| 6521 | 7 | Feldbau | Eiweisserbse | Rost der Erbse |
| 6521 | 7 | Feldbau | Eiweisserbse | Brennfleckenkrankheit der Erbse |
| 6521 | 8 | Feldbau | Weizen | Ährenfusariosen |
| 6521 | 9 | Feldbau | Ackerbohne | Rost der Ackerbohne |
| 6521 | 9 | Feldbau | Ackerbohne | Braunfleckenkrankheit |
| 6521 | 10 | Feldbau | Lein | Stängelbräune des Leins |
| 6521 | 10 | Feldbau | Lein | Pasmokrankheit |
| 6521 | 10 | Feldbau | Lein | Echter Mehltau des Leins |
| 6521 | 11 | Gemüsebau | Spargel | Blattschwärze der Spargel |
| 6521 | 11 | Gemüsebau | Spargel | Spargelrost |
| 6521 | 12 | Feldbau | Grasbestände zur Saatgutproduktion | Rost der Gräser |
| 6521 | 12 | Feldbau | Grasbestände zur Saatgutproduktion | Blattfleckenpilze |
| 6521 | 13 | Gemüsebau | Erbsen | Graufäule (Botrytis cinerea) |
| 6521 | 13 | Gemüsebau | Erbsen | Rost der Erbse |
| 6521 | 13 | Gemüsebau | Erbsen | Brennfleckenkrankheit der Erbse |
| 6521 | 14 | Feldbau | Raps | Sclerotinia-Fäule |
| 6521 | 15 | Feldbau | Raps | Wurzelhals- und Stengelfäule |
| 6521 | 15 | Feldbau | Raps | Erhöhung der Standfestigkeit |
In this example, there are 25 such “indications” for the 15 uses.
Sometimes, use specific comments can be found in the
application_comments table.
example_register$application_comments |>
filter(pNbr == 7105, use_nr %in% 1:2) |>
select(pNbr, use_nr, ends_with("de"), ends_with("fr")) |>
kable()| pNbr | use_nr | application_comment_de | application_comment_fr |
|---|---|---|---|
| 7105 | 1 | Herbst, Frühjahr; Vorauflauf, früher Nachauflauf. | automne, printemps; pré-levée, post-levée précoce. |
| 7105 | 2 | Nachauflauf, Stadium 12-13. | post-levée, stade 12-13. |
The use conditions for each use are listed in the table
obligations. In the following example, the column
sw_runoff_points is selected in the output, as both use
authorisations are conditional on risk mitigation for runoff to surface
water amounting to at least one point.
example_register$obligations |>
filter(pNbr == 7105, use_nr %in% 1:2) |>
select(pNbr, use_nr, code, obligation_de, sw_runoff_points) |>
kable()| pNbr | use_nr | code | obligation_de | sw_runoff_points |
|---|---|---|---|---|
| 7105 | 1 | 13804 | Behandlung von im Herbst gesäten Kulturen. | |
| 7105 | 1 | 9457 | Maximal 1 Behandlung pro Kultur. | |
| 7105 | 1 | 14120 | SPe 3: Zum Schutz von Gewässerorganismen muss das Abschwemmungsrisiko gemäss den Weisungen der Zulassungsstelle um 1 Punkt reduziert werden. | 1 |
| 7105 | 1 | 9824 | Niedrige Aufwandmenge nur in Tankmischung gemäss den Angaben der Bewilligungsinhaberin. | |
| 7105 | 1 | 11380 | Nachfolgearbeiten in behandelten Kulturen: bis 48 Stunden nach Ausbringung des Mittels Schutzhandschuhe + Schutzanzug tragen. | |
| 7105 | 1 | 12827 | Ansetzen der Spritzbrühe: Schutzhandschuhe tragen. Ausbringen der Spritzbrühe: Schutzhandschuhe + Schutzanzug + Visier + Kopfbedeckung tragen. Technische Schutzvorrichtungen während des Ausbringens (z.B. geschlossene Traktorkabine) können die vorgeschriebene persönliche Schutzausrüstung ersetzen, wenn gewährleistet ist, dass sie einen vergleichbaren oder höheren Schutz bieten. | |
| 7105 | 2 | 9561 | Phytotoxschäden bei empfindlichen Arten oder Sorten möglich; vor allgemeiner Anwendung Versuchspritzung durchführen. | |
| 7105 | 2 | 9457 | Maximal 1 Behandlung pro Kultur. | |
| 7105 | 2 | 14120 | SPe 3: Zum Schutz von Gewässerorganismen muss das Abschwemmungsrisiko gemäss den Weisungen der Zulassungsstelle um 1 Punkt reduziert werden. | 1 |
| 7105 | 2 | 8614 | Nachbau anderer Kulturen: 16 Wochen Wartefrist. | |
| 7105 | 2 | 11380 | Nachfolgearbeiten in behandelten Kulturen: bis 48 Stunden nach Ausbringung des Mittels Schutzhandschuhe + Schutzanzug tragen. | |
| 7105 | 2 | 12827 | Ansetzen der Spritzbrühe: Schutzhandschuhe tragen. Ausbringen der Spritzbrühe: Schutzhandschuhe + Schutzanzug + Visier + Kopfbedeckung tragen. Technische Schutzvorrichtungen während des Ausbringens (z.B. geschlossene Traktorkabine) können die vorgeschriebene persönliche Schutzausrüstung ersetzen, wenn gewährleistet ist, dass sie einen vergleichbaren oder höheren Schutz bieten. |
Note that a culture can be linked to two parent cultures in the tree. Cultures that are additionally present in another position of the tree are marked by appending ‘[dup]’ to their name.
## levelName
## 1 Cultures
## 2 ¦--Baby-Leaf
## 3 ¦ ¦--Baby-Leaf (Brassicaceae)
## 4 ¦ ¦--Baby-Leaf (Chenopodiaceae)
## 5 ¦ °--Baby-Leaf (Asteraceae)
## 6 ¦--Oregano
## 7 ¦--Eberesche
## 8 ¦--allg. Forstwirtschaft
## 9 ¦ °--Liegendes Rundholz im Wald und auf Lagerplätzen
## 10 ¦--Tabak produzierende Betriebe
## 11 ¦--allg. Feldbau
## 12 ¦ ¦--Hopfen
## 13 ¦ ¦--Futter- und Zuckerrüben
## 14 ¦ ¦ ¦--Zuckerrübe
## 15 ¦ ¦ °--Futterrübe
## 16 ¦ ¦--Sonnenblume
## 17 ¦ ¦--Wiesen und Weiden
## 18 ¦ ¦ °--Kleegrasmischung (Kunstwiese)
## 19 ¦ ¦--Sorghum
## 20 ¦ ¦--Lupinen
## 21 ¦ ¦--Färberdistel (Saflor)
## 22 ¦ ¦--Chinaschilf
## 23 ¦ ¦--Klee zur Saatgutproduktion
## 24 ¦ ¦--Ackerbohne
## 25 ¦ ¦--Kenaf
## 26 ¦ ¦--Eiweisserbse
## 27 ¦ ¦--Tabak
## 28 ¦ ¦--Getreide
## 29 ¦ ¦ ¦--Triticale
## 30 ¦ ¦ ¦ °--Wintertriticale
## 31 ¦ ¦ ¦--Wintergetreide
## 32 ¦ ¦ ¦ ¦--Winterweizen
## 33 ¦ ¦ ¦ ¦--Wintergerste
## 34 ¦ ¦ ¦ ¦--Winterroggen
## 35 ¦ ¦ ¦ ¦--Wintertriticale [dup]
## 36 ¦ ¦ ¦ ¦--Korn (Dinkel)
## 37 ¦ ¦ ¦ °--Emmer
## 38 ¦ ¦ ¦--Sommergetreide
## 39 ¦ ¦ ¦ ¦--Sommerweizen
## 40 ¦ ¦ ¦ ¦--Sommergerste
## 41 ¦ ¦ ¦ °--Sommerhafer
## 42 ¦ ¦ ¦--Gerste
## 43 ¦ ¦ ¦ ¦--Wintergerste [dup]
## 44 ¦ ¦ ¦ °--Sommergerste [dup]
## 45 ¦ ¦ ¦--Roggen
## 46 ¦ ¦ ¦ °--Winterroggen [dup]
## 47 ¦ ¦ ¦--Weizen
## 48 ¦ ¦ ¦ ¦--Hartweizen
## 49 ¦ ¦ ¦ ¦--Korn (Dinkel) [dup]
## 50 ¦ ¦ ¦ ¦--Weichweizen
## 51 ¦ ¦ ¦ ¦ ¦--Winterweizen [dup]
## 52 ¦ ¦ ¦ ¦ °--Sommerweizen [dup]
## 53 ¦ ¦ ¦ °--Emmer [dup]
## 54 ¦ ¦ °--Hafer
## 55 ¦ ¦ °--Sommerhafer [dup]
## 56 ¦ ¦--Trockenreis
## 57 ¦ ¦--Lein
## 58 ¦ ¦--Sojabohne
## 59 ¦ ¦--Kartoffeln
## 60 ¦ ¦ ¦--Kartoffeln zur Pflanzgutproduktion
## 61 ¦ ¦ °--Speise- und Futterkartoffeln
## 62 ¦ ¦--Grasbestände zur Saatgutproduktion
## 63 ¦ ¦--Luzerne
## 64 ¦ ¦--Anbautechnik
## 65 ¦ ¦ ¦--Mulchsaaten
## 66 ¦ ¦ °--Frässaaten
## 67 ¦ ¦--Raps
## 68 ¦ ¦ °--Winterraps
## 69 ¦ °--Mais
## 70 ¦--Kichererbse
## 71 ¦--Ranunkel
## 72 ¦--Grünfläche
## 73 ¦--Spitzwegerich
## 74 ¦--Leere Produktionsräume
## 75 ¦--Anemone
## 76 ¦--Feldbau allg.
## 77 ¦ ¦--Getreide [dup]
## 78 ¦ ¦--Trockenreis [dup]
## 79 ¦ ¦--Kartoffeln [dup]
## 80 ¦ ¦--Rispenhirse
## 81 ¦ ¦--Hanf
## 82 ¦ °--Mais [dup]
## 83 ¦--allg. Beerenbau
## 84 ¦ ¦--Schwarze Apfelbeere
## 85 ¦ ¦--Schwarzer Holunder
## 86 ¦ ¦--Rubus Arten
## 87 ¦ ¦ ¦--Brombeere
## 88 ¦ ¦ °--Himbeere
## 89 ¦ ¦--Heidelbeere
## 90 ¦ ¦--Ribes Arten
## 91 ¦ ¦ ¦--Stachelbeere
## 92 ¦ ¦ ¦--Schwarze Johannisbeere
## 93 ¦ ¦ ¦--Rote Johannisbeere
## 94 ¦ ¦ °--Jostabeere
## 95 ¦ ¦--Mini-Kiwi
## 96 ¦ °--Erdbeere
## 97 ¦--Forstwirtschaft allg.
## 98 ¦ ¦--Wald
## 99 ¦ ¦ °--Forstliche Pflanzgärten
## 100 ¦ °--Forstliche Pflanzgärten [dup]
## 101 ¦--allg. Weinbau
## 102 ¦ °--Reben
## 103 ¦ ¦--Ertragsreben
## 104 ¦ °--Jungreben
## 105 ¦--leere Verarbeitungsräume
## 106 ¦--Lorbeer
## 107 ¦--Lager- und Produktionsräume allg.
## 108 ¦--allg. Nichtkulturland
## 109 ¦ °--Allgemein Vorratsschutz
## 110 ¦ ¦--Verarbeitungsräume
## 111 ¦ ¦--Einrichtungen und Geräte
## 112 ¦ ¦--Lagerhallen, Mühlen, Silogebäude
## 113 ¦ °--Lagerräume
## 114 ¦--Majoran
## 115 ¦--Kerbelrübe
## 116 ¦--Holzpaletten, Packholz, Stammholz
## 117 ¦--leere Lagerräume
## 118 ¦--Nichtkulturland allg.
## 119 ¦ ¦--Böschungen und Grünstreifen entlang von Verkehrswegen (gem. ChemRRV)
## 120 ¦ °--Auf und an National- und Kantonsstrassen (gem. ChemRRV)
## 121 ¦--allg. Ökologische Ausgleichsflächen (gemäss DZV)
## 122 ¦ °--Offene Ackerfläche
## 123 ¦--Gewürzfenchel
## 124 ¦--Zierpflanzen allg.
## 125 ¦ ¦--Ein- und zweijährige Zierpflanzen
## 126 ¦ ¦ °--Sommerflor
## 127 ¦ ¦--Schnittblumen
## 128 ¦ ¦ ¦--Chrysantheme
## 129 ¦ ¦ ¦--Nelken
## 130 ¦ ¦ ¦--Gerbera
## 131 ¦ ¦ ¦--Blaudistel
## 132 ¦ ¦ °--Gladiole
## 133 ¦ ¦--Blumenknollen
## 134 ¦ ¦ °--Dahlien
## 135 ¦ ¦--Topf- und Kontainerpflanzen
## 136 ¦ ¦ ¦--Begonia
## 137 ¦ ¦ ¦--Cyclame
## 138 ¦ ¦ ¦--Pelargonien
## 139 ¦ ¦ °--Primeln
## 140 ¦ ¦--Baumschule
## 141 ¦ ¦--Zier- und Sportrasen
## 142 ¦ ¦--Blumenkulturen und Grünpflanzen
## 143 ¦ ¦ ¦--Begonia [dup]
## 144 ¦ ¦ ¦--Zierkürbis
## 145 ¦ ¦ ¦--Chrysantheme [dup]
## 146 ¦ ¦ ¦--Hyazinthe
## 147 ¦ ¦ ¦--Nelken [dup]
## 148 ¦ ¦ ¦--Cyclame [dup]
## 149 ¦ ¦ ¦--Gerbera [dup]
## 150 ¦ ¦ ¦--Iris
## 151 ¦ ¦ ¦--Pelargonien [dup]
## 152 ¦ ¦ ¦--Liliengewächse (Zierpflanzen)
## 153 ¦ ¦ ¦--Blaudistel [dup]
## 154 ¦ ¦ ¦--Gladiole [dup]
## 155 ¦ ¦ ¦--Primeln [dup]
## 156 ¦ ¦ °--Tulpe
## 157 ¦ ¦--Gehölze (ausserhalb Forst)
## 158 ¦ ¦ ¦--Nadelgehölze (Koniferen)
## 159 ¦ ¦ ¦ ¦--Blautanne
## 160 ¦ ¦ ¦ ¦--Weihnachtsbäume
## 161 ¦ ¦ ¦ ¦--Fichte
## 162 ¦ ¦ ¦ °--Zypressengewächse
## 163 ¦ ¦ °--Laubgehölze
## 164 ¦ ¦ ¦--Rosskastanie
## 165 ¦ ¦ ¦--Rhododendron
## 166 ¦ ¦ ¦ °--Azaleen
## 167 ¦ ¦ ¦--Kirschlorbeer
## 168 ¦ ¦ °--Buchsbäume (Buxus)
## 169 ¦ ¦--Rosen
## 170 ¦ ¦--Blumenzwiebeln
## 171 ¦ ¦ °--Hyazinthe [dup]
## 172 ¦ ¦--Euphorbia
## 173 ¦ ¦--Bäume und Sträucher (ausserhalb Forst)
## 174 ¦ ¦ ¦--Rosskastanie [dup]
## 175 ¦ ¦ ¦--Rhododendron [dup]
## 176 ¦ ¦ ¦--Blautanne [dup]
## 177 ¦ ¦ ¦--Weihnachtsbäume [dup]
## 178 ¦ ¦ ¦--Kirschlorbeer [dup]
## 179 ¦ ¦ ¦--Buchsbäume (Buxus) [dup]
## 180 ¦ ¦ °--Zypressengewächse [dup]
## 181 ¦ ¦--Ziergehölze (ausserhalb Forst)
## 182 ¦ °--Stauden
## 183 ¦--Pflanzen
## 184 ¦--Traubensilberkerze
## 185 ¦--Mohn
## 186 ¦--Beerenbau allg.
## 187 ¦--Blumenzwiebeln und Blumenknollen
## 188 ¦--Rosenwurz
## 189 ¦--Süssdolde
## 190 ¦--Gojibeere
## 191 ¦--Brachland
## 192 ¦--Gemüsebau allg.
## 193 ¦ °--Windengewächse (Convolvulaceae)
## 194 ¦ °--Süsskartoffel
## 195 ¦--Blaue Heckenkirsche
## 196 ¦--Humusdeponie
## 197 ¦--allg. Obstbau
## 198 ¦ ¦--Kernobst
## 199 ¦ ¦ ¦--Birne / Nashi
## 200 ¦ ¦ ¦ °--Birne
## 201 ¦ ¦ ¦--Quitte
## 202 ¦ ¦ °--Apfel
## 203 ¦ ¦--Hartschalenobst
## 204 ¦ ¦ °--Nüsse
## 205 ¦ ¦ °--Walnuss
## 206 ¦ ¦--Olive
## 207 ¦ °--Steinobst
## 208 ¦ ¦--Zwetschge / Pflaume
## 209 ¦ ¦ ¦--Zwetschge
## 210 ¦ ¦ °--Pflaume
## 211 ¦ ¦--Pfirsich / Nektarine
## 212 ¦ ¦--Aprikose
## 213 ¦ °--Kirsche
## 214 ¦--Brache
## 215 ¦--Erntegut
## 216 ¦--Schwarze Maulbeere
## 217 ¦--Sanddorn
## 218 ¦--Melisse
## 219 ¦--Gemeine Felsenbirne
## 220 ¦--Obstbau allg.
## 221 ¦--allg. Gemüsebau
## 222 ¦ ¦--Knöterichgewächse (Polygonaceae)
## 223 ¦ ¦ °--Rhabarber
## 224 ¦ ¦--Portulakgewächse (Portulacaceae)
## 225 ¦ ¦ °--Portulak
## 226 ¦ ¦ °--Gemüseportulak
## 227 ¦ ¦--Spargelgewächse (Asparagaceae)
## 228 ¦ ¦ °--Spargel
## 229 ¦ ¦--Baldriangewächse (Valerianaceae)
## 230 ¦ ¦ °--Nüsslisalat
## 231 ¦ ¦--Baldrian
## 232 ¦ ¦--Gewürz- und Medizinalkräuter
## 233 ¦ ¦ °--Johanniskraut
## 234 ¦ ¦--Gänsefussgewächse (Chenopodiaceae)
## 235 ¦ ¦ ¦--Rande
## 236 ¦ ¦ ¦--Spinat
## 237 ¦ ¦ °--Mangold
## 238 ¦ ¦ ¦--Krautstiel
## 239 ¦ ¦ °--Schnittmangold
## 240 ¦ ¦--Nachtschattengewächse (Solanaceae)
## 241 ¦ ¦ ¦--Paprika
## 242 ¦ ¦ ¦ ¦--Peperoni
## 243 ¦ ¦ ¦ °--Gemüsepaprika
## 244 ¦ ¦ ¦--Aubergine
## 245 ¦ ¦ ¦--Andenbeere
## 246 ¦ ¦ ¦--Tomaten
## 247 ¦ ¦ ¦ ¦--Tomaten Spezialitäten
## 248 ¦ ¦ ¦ ¦--Cherrytomaten
## 249 ¦ ¦ ¦ °--Rispentomaten
## 250 ¦ ¦ °--Pepino
## 251 ¦ ¦--Doldenblütler (Apiaceae)
## 252 ¦ ¦ ¦--Knollenfenchel
## 253 ¦ ¦ ¦--Wurzelpetersilie
## 254 ¦ ¦ ¦--Karotten
## 255 ¦ ¦ ¦--Sellerie
## 256 ¦ ¦ ¦ ¦--Suppensellerie
## 257 ¦ ¦ ¦ ¦--Stangensellerie
## 258 ¦ ¦ ¦ °--Knollensellerie
## 259 ¦ ¦ °--Pastinake
## 260 ¦ ¦--Liliengewächse (Liliaceae)
## 261 ¦ ¦ ¦--Knoblauch
## 262 ¦ ¦ ¦--Lauch
## 263 ¦ ¦ ¦--Zwiebeln
## 264 ¦ ¦ ¦ ¦--Gemüsezwiebel
## 265 ¦ ¦ ¦ ¦--Bundzwiebeln
## 266 ¦ ¦ ¦ °--Speisezwiebel
## 267 ¦ ¦ °--Schalotten
## 268 ¦ ¦--Kürbisgewächse (Cucurbitaceae)
## 269 ¦ ¦ ¦--Wassermelonen
## 270 ¦ ¦ ¦--Gurken
## 271 ¦ ¦ ¦ ¦--Einlegegurken
## 272 ¦ ¦ ¦ ¦--Nostranogurken
## 273 ¦ ¦ ¦ °--Gewächshausgurken
## 274 ¦ ¦ ¦--Melonen
## 275 ¦ ¦ ¦--Speisekürbisse (ungeniessbare Schale)
## 276 ¦ ¦ ¦--Ölkürbisse
## 277 ¦ ¦ °--Kürbisse mit geniessbarer Schale
## 278 ¦ ¦ ¦--Patisson
## 279 ¦ ¦ ¦--Zucchetti
## 280 ¦ ¦ °--Rondini
## 281 ¦ ¦--Speisepilze
## 282 ¦ ¦--Korbblütler (Asteraceae)
## 283 ¦ ¦ ¦--Artischocken
## 284 ¦ ¦ ¦--Kardy
## 285 ¦ ¦ ¦--Schwarzwurzel
## 286 ¦ ¦ ¦--Topinambur
## 287 ¦ ¦ ¦--Chicorée
## 288 ¦ ¦ °--Salate (Asteraceae)
## 289 ¦ ¦ ¦--Löwenzahn
## 290 ¦ ¦ ¦--Lactuca-Salate
## 291 ¦ ¦ ¦ ¦--Kopfsalate
## 292 ¦ ¦ ¦ ¦ °--Kopfsalat
## 293 ¦ ¦ ¦ °--Blattsalate (Asteraceae)
## 294 ¦ ¦ ¦ °--Schnittsalat
## 295 ¦ ¦ °--Endivien und Blattzichorien
## 296 ¦ ¦ ¦--Endivien
## 297 ¦ ¦ ¦--Zuckerhut
## 298 ¦ ¦ °--Radicchio- und Cicorino-Typen
## 299 ¦ ¦--Lippenblütler (Labiatae)
## 300 ¦ ¦ °--Stachys
## 301 ¦ ¦--Süssgräser (Poaceae)
## 302 ¦ ¦ °--Zuckermais
## 303 ¦ ¦--Kräuter
## 304 ¦ ¦--Küchenkräuter
## 305 ¦ ¦ ¦--Ysop
## 306 ¦ ¦ ¦--Koriander
## 307 ¦ ¦ ¦--Rosmarin
## 308 ¦ ¦ ¦--Petersilie
## 309 ¦ ¦ ¦--Römische Kamille
## 310 ¦ ¦ ¦--Kerbel
## 311 ¦ ¦ ¦--Minze
## 312 ¦ ¦ ¦--Basilikum
## 313 ¦ ¦ ¦--Bohnenkraut
## 314 ¦ ¦ ¦--Thymian
## 315 ¦ ¦ ¦--Kümmel
## 316 ¦ ¦ ¦--Dill
## 317 ¦ ¦ ¦--Salbei
## 318 ¦ ¦ ¦--Liebstöckel
## 319 ¦ ¦ ¦--Estragon
## 320 ¦ ¦ °--Schnittlauch
## 321 ¦ ¦--Hülsenfrüchtler (Fabaceae)
## 322 ¦ ¦ ¦--Linse
## 323 ¦ ¦ ¦--Puffbohne
## 324 ¦ ¦ ¦--Erbsen
## 325 ¦ ¦ ¦ ¦--Erbsen mit Hülsen
## 326 ¦ ¦ ¦ °--Erbsen ohne Hülsen
## 327 ¦ ¦ °--Bohnen
## 328 ¦ ¦ ¦--Bohnen ohne Hülsen
## 329 ¦ ¦ °--Bohnen mit Hülsen
## 330 ¦ ¦ ¦--Stangenbohne
## 331 ¦ ¦ °--Buschbohne
## 332 ¦ ¦--Kreuzblütler (Brassicaceae)
## 333 ¦ ¦ ¦--Brunnenkresse
## 334 ¦ ¦ ¦--Kohlarten
## 335 ¦ ¦ ¦ ¦--Blumenkohle
## 336 ¦ ¦ ¦ ¦ ¦--Blumenkohl
## 337 ¦ ¦ ¦ ¦ ¦--Romanesco
## 338 ¦ ¦ ¦ ¦ °--Broccoli
## 339 ¦ ¦ ¦ ¦--Blattkohle
## 340 ¦ ¦ ¦ ¦ ¦--Pak-Choi
## 341 ¦ ¦ ¦ ¦ ¦--Markstammkohl
## 342 ¦ ¦ ¦ ¦ ¦--Chinakohl
## 343 ¦ ¦ ¦ ¦ ¦--Stielmus
## 344 ¦ ¦ ¦ ¦ °--Federkohl
## 345 ¦ ¦ ¦ ¦--Rosenkohl
## 346 ¦ ¦ ¦ ¦--Kopfkohle
## 347 ¦ ¦ ¦ °--Kohlrabi
## 348 ¦ ¦ ¦--Kresse
## 349 ¦ ¦ ¦--Blattsalate (Brassicaceae)
## 350 ¦ ¦ ¦--Radies
## 351 ¦ ¦ ¦--Speisekohlrüben
## 352 ¦ ¦ ¦ ¦--Brassica napus-Rüben
## 353 ¦ ¦ ¦ ¦ °--Bodenkohlrabi
## 354 ¦ ¦ ¦ °--Brassica rapa-Rüben
## 355 ¦ ¦ ¦--Barbarakraut
## 356 ¦ ¦ ¦--Rettich
## 357 ¦ ¦ ¦--Asia-Salate (Brassicaceae)
## 358 ¦ ¦ ¦--Cima di Rapa
## 359 ¦ ¦ ¦--Rucola
## 360 ¦ ¦ °--Meerrettich
## 361 ¦ °--Kohlgemüse
## 362 ¦--Medizinalkräuter
## 363 ¦ °--Wolliger Fingerhut
## 364 ¦--Hagebutten
## 365 °--allg. Wiesen und Weiden
## culture_id
## 1
## 2 0106A8DF-6CDF-4E18-8F46-3D9E1D52D0E5
## 3 6C3D663E-442F-4783-87A2-A46806E119E5
## 4 9BD6A435-E370-4DFE-82E5-7E7813B4D193
## 5 DB0DCB7D-CA9F-454A-8398-606F066FBF4F
## 6 0E2847EB-CEFD-4640-82EB-F09F3F1A5E13
## 7 122B909A-CE9C-47BC-B5CA-DCF523646D38
## 8 1575BC21-D089-4248-99A6-676F14E1309F
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## 10 17B69B05-E650-4A6F-815A-D6DA55A92CDB
## 11 1DD3F253-4B23-4B69-BFB1-1C24CE7D5508
## 12 01AFF6EB-9C8D-4D0D-B225-0BA07B59A72F
## 13 086E34F3-82E5-4F92-9224-41C9F7529E70
## 14 B542EC7D-B423-43B4-9010-82A6889BB3B4
## 15 C763D817-B4AC-43DB-9C6E-A262CC32F400
## 16 095E9650-A880-4BD2-A1BB-39297582BCE6
## 17 1F03DDC0-19CF-48F1-BAB8-61CA4CEF24CF
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## 25 6D06A7F9-DF91-4BB5-84B8-FB877C211E66
## 26 7D52C099-7C6F-453C-8513-4BBFB94EE66A
## 27 8262D735-4D45-4499-AE0B-497FF4C0C4AA
## 28 8B5A3E2B-2534-4FC0-84C5-685915165A77
## 29 048FDB44-710A-4801-849C-72F1A458DB82
## 30 CEC488FC-D9AD-4515-A28E-DEEC6C807926
## 31 287584B7-E43E-494B-84C2-D13B2C9C3736
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## 332 E55D75D3-B805-4BFD-B2B0-D02368BD32AC
## 333 19C5BA72-A0D5-4409-8D05-0A7C9D821E20
## 334 4380EC0F-E195-4783-8BB7-F6B0464B37D6
## 335 4A22B9D3-747C-4323-A852-1CB1F6ADB680
## 336 1E129025-DFD8-42D1-8A86-D90485B282A1
## 337 8AFA14F8-CCE3-4012-BD12-9D690EBAE1AD
## 338 B9323B4D-249D-4CF3-A5DF-4FDA2E66532F
## 339 6F26F4E0-401C-4B16-A28B-4CC889907361
## 340 394AE687-29A0-4BA6-B0B9-D7DFB0C08FCE
## 341 80395E92-C39B-45D9-91AC-AB7E6DCAC3DB
## 342 C37A7EE2-D06B-4204-809A-F50A934F79E3
## 343 DA5835F6-C295-4A4F-829D-007B1FA50A6D
## 344 DF4B3775-8361-41CE-9843-AC953197403D
## 345 7B90BAC4-B80F-4039-ADC3-ADF9225CCBB7
## 346 CA58ABAE-E494-4608-BE51-5FF49D853A03
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## 350 8FF3D364-2BA6-40AA-A370-4B72E3CAC8DF
## 351 A0C29069-5DBA-4E89-B7F9-4C556C272821
## 352 1F004DAA-89AD-4A9D-A172-95D24B8A45FA
## 353 EB820B26-DE4E-4AF4-8BA3-46844F045306
## 354 BFD1B79E-ABD1-4A44-8E61-891FF97960A1
## 355 BA2DECCF-5987-4987-B56E-C5EC6E5D19C0
## 356 BB923645-6E65-48EE-9C64-DA2232EEE7EF
## 357 BFDDCB65-6E46-47E1-90B1-A998D5BD0546
## 358 C264982A-CA81-4311-9E38-67D2D956BC78
## 359 CC9D982D-A99F-4143-8298-BC029BD1D1AD
## 360 EACDD832-D1CD-479C-973F-CD0DB6A9FBC3
## 361 EB0C465C-50B7-4DC0-914B-ABE4C284A907
## 362 E981BFA6-288D-4EA6-B81B-4F610611EB36
## 363 C38D7DE4-C804-4F7C-AA2F-A536D03E0DFC
## 364 EC349B29-6A2B-4E43-990F-C553D278DC0E
## 365 FD7AB34C-F432-445D-9440-F44FDAB8422C
## name_fr
## 1
## 2 Baby-Leaf
## 3 Baby-Leaf (Brassicaceae)
## 4 Baby-Leaf (Chenopodiaceae)
## 5 Baby-Leaf (Asteraceae)
## 6 origan
## 7 sorbier des oiseleurs
## 8 domaine app. sylviculture
## 9 grumes en forêt et sur les places de stockage
## 10 Les exploitations tabacoles
## 11 domaine app. grande culture
## 12 Houblon
## 13 betteraves à sucre et fourragère
## 14 Betterave à sucre
## 15 Betterave fourragère
## 16 Tournesol
## 17 Prairies et pâturages
## 18 mélange trèfles-graminées (prairie arificielle)
## 19 Sorgho commun
## 20 Lupin
## 21 Carthame
## 22 Roseau de Chine
## 23 Trèfles pour la production de semences
## 24 féverole
## 25 Kenaf
## 26 pois protéagineux
## 27 Tabac
## 28 Céréales
## 29 Triticale
## 30 Triticale d'automne
## 31 Céréales d'automne
## 32 Blé d'automne
## 33 Orge d'automne
## 34 Seigle d'automne
## 35 Triticale d'automne
## 36 Épeautre
## 37 Amidonnier
## 38 Céréales de printemps
## 39 Blé de printemps
## 40 orge de printemps
## 41 Avoine de printemps
## 42 Orge
## 43 Orge d'automne
## 44 orge de printemps
## 45 Seigle
## 46 Seigle d'automne
## 47 Blé
## 48 Blé dur
## 49 Épeautre
## 50 Blé tendre
## 51 Blé d'automne
## 52 Blé de printemps
## 53 Amidonnier
## 54 Avoine
## 55 Avoine de printemps
## 56 Riz semis sur terrain sec
## 57 Lin
## 58 Soja
## 59 pommes de terre
## 60 pommes de terre pour la production de plants
## 61 pommes de terre de consommation et fourragère
## 62 Graminées pour la production de semences
## 63 Luzerne
## 64 techniques culturales
## 65 semis sous litière
## 66 semis après travail superficiel
## 67 Colza
## 68 Colza d'automne
## 69 Maïs
## 70 pois chiche
## 71 ranunculus
## 72 surfaces herbagères
## 73 plantain lancéolé
## 74 Locaux de production vides
## 75 anémone
## 76 grande culture en général
## 77 Céréales
## 78 Riz semis sur terrain sec
## 79 pommes de terre
## 80 millet
## 81 Chanvre
## 82 Maïs
## 83 domaine app. baies
## 84 aronie noire
## 85 grand sureau
## 86 espèces de Rubus
## 87 mûre
## 88 framboise
## 89 myrtille
## 90 espèces de Ribes
## 91 groseilles à maquereau
## 92 cassis
## 93 groseilles à grappes
## 94 josta
## 95 mini-Kiwi (Kiwaï)
## 96 fraise
## 97 sylviculture en général
## 98 forêt
## 99 pépinières forestières
## 100 pépinières forestières
## 101 domaine app. vignes
## 102 vigne
## 103 vigne en production
## 104 jeune vigne
## 105 Locaux de transformation vides
## 106 Laurier
## 107 Lager- und Produktionsräume allg.
## 108 domaine app. non agricole
## 109 protection des récoltes
## 110 locaux de transformation
## 111 installations et outils
## 112 entrepôts, moulins, silos
## 113 entrepôts
## 114 marjolaine
## 115 Cerfeuil tubéreux
## 116 Palette en bois, bois d'emballage, bois en général
## 117 Êntrepôts vides
## 118 domaine non agricole en général
## 119 talus et bandes vertes le long des voies de communication (selon ORRChim)
## 120 le long des routes nationales et cantonales (selon ORRChim)
## 121 domaine surfaces de compensation écologique (selon OPD)
## 122 terres ouvertes
## 123 fenouil aromatique
## 124 culture ornementale en général
## 125 plantes ornementales annuelles et bisannuelles
## 126 fleurs estivales
## 127 fleurs coupées
## 128 chrysanthème
## 129 oeillet
## 130 gerbera
## 131 chardon bleu
## 132 glaïeul
## 133 tubercules de fleurs
## 134 dahlia
## 135 plantes en pot et en container
## 136 bégonia
## 137 cyclamen
## 138 géranium
## 139 primevères
## 140 pépinière
## 141 gazon d'ornement et terrains de sport
## 142 cultures florales et plantes vertes
## 143 bégonia
## 144 courge d'ornement
## 145 chrysanthème
## 146 jacinthe
## 147 oeillet
## 148 cyclamen
## 149 gerbera
## 150 iris
## 151 géranium
## 152 liliacées (plantes ornementales)
## 153 chardon bleu
## 154 glaïeul
## 155 primevères
## 156 tulipe
## 157 plantes ligneuses (hors forêt)
## 158 conifères
## 159 sapin bleu
## 160 arbres de Noël
## 161 épicéa
## 162 cupressacées
## 163 feuillus
## 164 marronnier d'Inde
## 165 rhododendron
## 166 azalée
## 167 laurier-cerise
## 168 buis (Buxus)
## 169 rosier
## 170 bulbes des fleurs
## 171 jacinthe
## 172 euphorbe
## 173 arbres et arbustes (hors fôret)
## 174 marronnier d'Inde
## 175 rhododendron
## 176 sapin bleu
## 177 arbres de Noël
## 178 laurier-cerise
## 179 buis (Buxus)
## 180 cupressacées
## 181 arbustes d'ornement (hors forêt)
## 182 plantes vivaces
## 183 plantes
## 184 actée à grappe
## 185 pavot
## 186 culture des baies en général
## 187 bulbes ornementaux
## 188 Orpin rose
## 189 Cerfeuil musqué
## 190 Baies de Goji
## 191 friche
## 192 culture maraîchère en général
## 193 convolvulacées (Convolvulaceae)
## 194 Patate douce
## 195 camérisier bleu
## 196 dépôt de terre végétale
## 197 domaine app. arboriculture
## 198 fruits à pépins
## 199 poirier / nashi
## 200 poirier
## 201 cognassier
## 202 pommier
## 203 noix en général
## 204 noix
## 205 noyer
## 206 olivier
## 207 fruits à noyaux
## 208 prunier (pruneau/prune)
## 209 prunier (pruneau)
## 210 prunier (prune)
## 211 pêcher / nectarine
## 212 abricotier
## 213 cerisier
## 214 jachère
## 215 denrée stockée
## 216 mûrier noir
## 217 argousier
## 218 mélisse
## 219 amélavier commun
## 220 arboriculture en général
## 221 domaine app. maraîchère
## 222 polygonacées
## 223 rhubarbe
## 224 portulacacées (Portulacaceae)
## 225 pourpier
## 226 pourpier commun
## 227 asparagacées (Asparagaceae)
## 228 asperge
## 229 valérianacées
## 230 mâche, rampon
## 231 valériane
## 232 herbes aromatiques et médicinales
## 233 millepertuis
## 234 chénopodiacées
## 235 betterave à salade
## 236 épinard
## 237 bette
## 238 bette à côte
## 239 bette à tondre
## 240 solanacées
## 241 poivron
## 242 poivron
## 243 poivron doux
## 244 aubergine
## 245 coqueret du Pérou
## 246 tomate
## 247 tomates, spécialités
## 248 tomate-cerise
## 249 tomate à grappe
## 250 poire melon
## 251 ombellifères (Apiaceae)
## 252 fenouil bulbeux
## 253 persil à grosse racine
## 254 carotte
## 255 céleri
## 256 céleri-pomme pour bouillon
## 257 céleri-branche
## 258 céleri-pomme
## 259 Panais
## 260 liliacées
## 261 ail
## 262 poireau
## 263 oignon
## 264 oignon potager
## 265 oignons en botte
## 266 oignon (condiment)
## 267 échalote
## 268 cucurbitacées
## 269 pastèque
## 270 concombre
## 271 cornichons
## 272 concombre nostrano
## 273 concombre de serre
## 274 melons
## 275 courges (écorce non comestible)
## 276 courges oléagineuses
## 277 courges à peau comestible
## 278 pâtisson
## 279 courgette
## 280 rondini
## 281 champignons comestibles
## 282 composées (Asteracea)
## 283 artichaut
## 284 cardon
## 285 scorsonère
## 286 topinambour
## 287 chicorée witloof (chicorée-endive)
## 288 salades (Asteraceae)
## 289 dent-de-lion
## 290 salades lactuca
## 291 laitues pommées
## 292 laitue pommée
## 293 laitues à tondre (Asteraceae)
## 294 laitue à tondre
## 295 chicorée pommée et chicorée à feuilles
## 296 chicorée scarole, chicorée frisée
## 297 chicorée pain de sucre
## 298 types de radicchio/trévises et cicorino
## 299 lamiacées (Labiatae)
## 300 crosnes du japon
## 301 poacées (Gramineae)
## 302 maïs sucré
## 303 herbes
## 304 fines herbes
## 305 Hysope
## 306 coriandre
## 307 romarin
## 308 persil
## 309 Camomille romaine
## 310 cerfeuil
## 311 menthe
## 312 basilic
## 313 sarriette
## 314 thym
## 315 carvi
## 316 aneth
## 317 sauge
## 318 livèche
## 319 estragon
## 320 ciboulette
## 321 fabacées (légumineuses)
## 322 lentille
## 323 fève
## 324 pois
## 325 pois non écossés
## 326 pois écossés
## 327 haricots
## 328 haricots écossés
## 329 haricots non écossés
## 330 haricot à rames
## 331 haricot nain
## 332 crucifères (Brassicaceae)
## 333 cresson de fontaine
## 334 choux
## 335 choux (développement de l'inflorescence)
## 336 chou-fleur
## 337 romanesco
## 338 brocoli
## 339 choux à feuilles
## 340 pakchoi
## 341 chou moellier
## 342 chou de Chine
## 343 navet à tondre
## 344 chou frisé non pommé
## 345 chou de Bruxelles
## 346 choux pommés
## 347 colrave
## 348 cresson de jardin
## 349 laitues à tondre (Brassicaceae)
## 350 radis de tous les mois
## 351 rave de Brassica rapa et B. napus
## 352 rave de Brassica napus
## 353 rutabaga
## 354 rave de Brassica rapa
## 355 Barbarée du printemps
## 356 radis long
## 357 salades Asia (Brassicaceae)
## 358 cima di rapa
## 359 roquette
## 360 raifort
## 361 choux
## 362 plantes médicinales
## 363 digitale lanifère
## 364 cynorhodon
## 365 domaine app. prairies et paturages
## name_it
## 1
## 2 Baby-Leaf
## 3 Baby-Leaf (Brassicaceae)
## 4 Baby-Leaf (Chenopodiaceae)
## 5 Baby-Leaf (Asteraceae)
## 6 origano
## 7 Sorbo degli ucellatori
## 8
## 9 Tronchi abbattuti nella foresta e presso piazzali di deposito
## 10 Aziende produttrici di tabacco
## 11
## 12 Luppolo
## 13 Barbabietole da foraggio e da zucchero
## 14 Barbabietola da zucchero
## 15 Barbabietola da foraggio
## 16 Girasole
## 17 Prati e pascoli
## 18 Miscela trifoglio-graminacee (prati artificiali)
## 19 Sorgo
## 20 Lupini
## 21 Cartamo
## 22 Miscanto
## 23 Trifoglio per la produzione di sementi
## 24 Fava
## 25 Kenaf
## 26 Pisello proteico
## 27 Tabacco
## 28 Cereali
## 29 Triticale
## 30 Triticale autunnale
## 31 Cereali autunnali
## 32 Frumento autunnale
## 33 Orzo autunnale
## 34 Segale autunnale
## 35 Triticale autunnale
## 36 Spelta
## 37 Farro
## 38 Cereali primaverili
## 39 Frumento primaverile
## 40 Orzo primaverile
## 41 Avena primaverile
## 42 Orzo
## 43 Orzo autunnale
## 44 Orzo primaverile
## 45 Segale
## 46 Segale autunnale
## 47 Frumento
## 48 Grano duro
## 49 Spelta
## 50 Grano tenero
## 51 Frumento autunnale
## 52 Frumento primaverile
## 53 Farro
## 54 Avena
## 55 Avena primaverile
## 56 Riso seminato su terreno asciutto
## 57 Lino
## 58 Soia
## 59 Patate
## 60 Patate per la produzione di tuberi-seme
## 61 Patate da tavola e da foraggio
## 62 Graminacee per la produzione di sementi
## 63 Erba medica
## 64 Tecnica di coltivazione
## 65 Semine a lattiera
## 66 Semine dopo la fresatura
## 67 Colza
## 68 Colza autunnale
## 69 Mais
## 70 cece
## 71 ranuncolo
## 72 Superficie inerbita
## 73 piantaggine lanciuola
## 74 Locali di produzione vuoti
## 75 Anemone
## 76 Campicoltura in generale
## 77 Cereali
## 78 Riso seminato su terreno asciutto
## 79 Patate
## 80 Miglio
## 81 Canapa
## 82 Mais
## 83
## 84 Aronia nera
## 85 Sambuco nero
## 86 Specie di rubus
## 87 Mora
## 88 Lampone
## 89 Mirtillo
## 90 Specie di ribes
## 91 Uva spina
## 92 Ribes nero
## 93 Ribes rosso
## 94 Josta
## 95 Mini-Kiwi
## 96 Fragola
## 97 Selvicoltura in generale
## 98 Bosco
## 99 Vivai forestali
## 100 Vivai forestali
## 101
## 102 Vite
## 103 Vite in produzione
## 104 Ceppi giovani
## 105 Locali per la lavorazione vuoti
## 106 Alloro
## 107 Lager- und Produktionsräume allg.
## 108
## 109 Protezione delle scorte (in generale)
## 110 Locali per la lavorazione
## 111 Installazioni e apparecchi
## 112 Depositi, mulini, sili
## 113 Depositi
## 114 maggiorana
## 115 Cerfoglio bulboso
## 116 Palette in legno, legno da imballaggio, legno non lavorato
## 117 Locali di stoccaggio vuoti
## 118 Superfici non coltive in generale
## 119 Scarpate e strisce verdi lungo le vie di comunicazione (conformemente ORRPChim)
## 120 Lungo le strade nazionali e cantonali (conformemente ORRPChim)
## 121 Superfici di compensazione ecologica in generale (conformemente OPD)
## 122 Superficie coltiva aperta
## 123 Finocchio aromatico
## 124 Coltivazione piante ornam. in generale
## 125 Piante ornamentali annuali e biennali
## 126 Fiori estivi
## 127 Fiori recisi
## 128 Crisantemo
## 129 Garofani
## 130 Gerbera
## 131 Cardo azzurro
## 132 Gladiolo
## 133 Radici tuberose floreali
## 134 Dalie
## 135 Pianta in vaso e in container
## 136 Begonia
## 137 Ciclamino
## 138 Geranio
## 139 Primule
## 140 Vivaio
## 141 Tappeti erbosi e terreni sportivi
## 142 Colture da fiore e piante verdi
## 143 Begonia
## 144 Zucca ornamentale
## 145 Crisantemo
## 146 Giacinto
## 147 Garofani
## 148 Ciclamino
## 149 Gerbera
## 150 Iris
## 151 Geranio
## 152 Liliacee (pianti ornamentali)
## 153 Cardo azzurro
## 154 Gladiolo
## 155 Primule
## 156 Tulipano
## 157 Boschetti (al di fuori del bosco)
## 158 Conifere
## 159 Abete del Colorado
## 160 Alberi di Natale
## 161 Abete rosso
## 162 Cupressaceae
## 163 Latifoglie
## 164 Ippocastano
## 165 Rododendro
## 166 Azalee
## 167 Lauro ceraso
## 168 Bosso (Buxus)
## 169 Rose
## 170 Bulbi di fiori
## 171 Giacinto
## 172 Euforbia
## 173 Alberi e arbusti (al di fuori della foresta)
## 174 Ippocastano
## 175 Rododendro
## 176 Abete del Colorado
## 177 Alberi di Natale
## 178 Lauro ceraso
## 179 Bosso (Buxus)
## 180 Cupressaceae
## 181 Arbusti ornamentali (al di fuori della foresta)
## 182 Arbusti
## 183 Piante
## 184 actaea racemosa
## 185 Papavero
## 186 Coltivazione di bacche in generale
## 187 Bulbi ornamentali
## 188 Rhodiola rosea
## 189 finocchiella
## 190 Bacche di Goji
## 191 Terreno incolto
## 192 Orticoltura in generale
## 193 Convolvulaceae
## 194 Patata dolce
## 195 Caprifoglio turchino
## 196 Deposito di terreno vegetale
## 197
## 198 Frutta a granelli
## 199 Pero / Nashi
## 200 Pero
## 201 Cotogno
## 202 Melo
## 203 Frutta con guscio
## 204 Noci
## 205 Noce comune
## 206 Olivo
## 207 Frutta a nocciolo
## 208 Prugno/Susino
## 209 Prugno
## 210 Prugnolo
## 211 Pesco/pesco noce
## 212 Albicocco
## 213 Ciliegio
## 214 Maggese
## 215 Raccolto stoccato
## 216 Moro nero
## 217 Olivello spinoso
## 218 Melissa
## 219 Pero corvino
## 220 Frutticoltura in generale
## 221
## 222 Poligonacee
## 223 Rabarbaro
## 224 Portulacee (Portulacaceae)
## 225 Portulaca
## 226 Portulaca estiva
## 227 Asparagacee (Asparagaceae)
## 228 Asparagi
## 229 Valerianacee
## 230 Valerianella
## 231 Valeriana
## 232 Erbe aromatiche e medicinali
## 233 Iperico
## 234 Chenopodiacee
## 235 Barbabietola
## 236 Spinaci
## 237 Bietola
## 238 Costa
## 239 Bietola da taglio
## 240 Solanacee
## 241 Peperone
## 242 Peperone
## 243 Peperone dolce
## 244 Melanzana
## 245 Alchechengio
## 246 Pomodori
## 247 Varietà particolari di pomodoro
## 248 Pomodoro ciliegia
## 249 Pomodoro ramato
## 250 Pepino
## 251 Ombrellifere (Apiacee)
## 252 Finocchio dolce
## 253 Prezzemolo tuberoso
## 254 Carote
## 255 Sedano
## 256 Sedano da condimento
## 257 Sedano da coste
## 258 Sedano rapa
## 259 Pastinaca
## 260 Liliacee
## 261 Aglio
## 262 Porro
## 263 Cipolle
## 264 Cipolle dolci
## 265 Cipollotti a mazzi
## 266 Cipolle da tavola
## 267 Scalogni
## 268 Cucurbitacee
## 269 Angurie
## 270 Cetrioli
## 271 cetrioli per conserva
## 272 Cetriolo nostrano
## 273 Cetriolo olandese
## 274 Meloni
## 275 Zucche (buccia non commestibile)
## 276 Zucca da olio
## 277 Zucche con buccia commestibile
## 278 Patisson
## 279 Zucchine
## 280 Rondini
## 281 Funghi commestibili
## 282 Composite (Asteracee)
## 283 Carciofi
## 284 Cardo
## 285 Scorzonera
## 286 Topinambur
## 287 Cicoria belga
## 288 Insalate (Asteracee)
## 289 Dente di leone
## 290 Insalate del genere Lactuca
## 291 Insalate cappuccio
## 292 Lattuga cappuccio
## 293 Insalate a foglie (Asteracee)
## 294 Lattuga da taglio
## 295 Indivia e cicoria da foglia
## 296 Indivia
## 297 Cicoria pan di zucchero
## 298 Tipi di radicchio e cicorino
## 299 Lamiacee (Labiatae)
## 300 Tuberina
## 301 Poacee (Graminaceae)
## 302 Mais dolce
## 303 Erbe
## 304 Erbette da cucina
## 305 Issopo
## 306 Coriandolo
## 307 Rosmarino
## 308 Prezzemolo
## 309 Camomilla romana
## 310 Cerfoglio
## 311 Menta
## 312 Basilico
## 313 Santoreggia
## 314 Timo
## 315 Carvi
## 316 Aneto
## 317 Salvia
## 318 Levistico
## 319 Dragoncello
## 320 Erba cipollina
## 321 Fabacee (Leguminose)
## 322 Lenticchia
## 323 Fave
## 324 Piselli
## 325 Piselli con baccello
## 326 Piselli senza baccello
## 327 Fagioli
## 328 Fagioli senza baccello
## 329 Fagioli con baccello
## 330 Fagiolo rampicante
## 331 Fagiolo nano
## 332 Crocifere (Brassicacee)
## 333 Crescione acquatico
## 334 Specie di cavoli
## 335 Cavoli a infiorescenza
## 336 Cavolfiore
## 337 Romanesco
## 338 Broccoli
## 339 Cavoli fogliacei
## 340 Pak-Choi
## 341 Cavolo fustoso
## 342 Cavolo cinese
## 343 Cavoli / rape da taglio
## 344 Cavolo piuma
## 345 Cavoli di Bruxelles
## 346 Cavoli a testa
## 347 Cavolo rapa
## 348 Crescione
## 349 Insalate a foglie (Brassicacee)
## 350 Ravanello
## 351 Rapa di Brassica rapa e B. napus
## 352 Rapa di Brassica napus
## 353 Cavolo navone
## 354 Rapa di Brassica rapa
## 355 Erba di Santa Barbara vernale
## 356 Ramolaccio
## 357 Insalate asiatiche (Brassicacee)
## 358 Cima di rapa
## 359 Rucola
## 360 Rafano rusticana / Ramolaccio
## 361 Cavoli
## 362 erbe medicinali
## 363 Digitale lanata
## 364 rosa canina
## 365